Uganda has lost sixty (60%) of its forest cover (72,000 hactres) mainly due to charcoal burning and firewood exploitation. This loss negatively affects rainfall patterns, animal and plant habitats threating biodiversity/wild ...

The study mainly focuses on the impacts of agroforestry practices on livelihood of farmers in Namasagali Sub- County in Kamuli district. The study was carried out in five zones of the two villages of Kisaikye and Kavuule. ...

Solid waste management is increasingly becoming a great concern to most urban centers of most developing world. The uncollected waste poses significant threats to environmental sustainability, human health and socioeconomic ...

Nile tilapia (Oreochromis niloticus) contribution to the Gross Domestic Product lies in the range of 1.8% to 2.6% estimated to be between 750 billion to 1.08 trillion Ugandan Shillings. In this study, common fish handling ...

The River Nile basin has experienced noticeable changes in climate patterns over the past decades, with shifts in temperature and precipitation. These changes have been attributed to various factors, including anthropogenic ...

The study assessed the impacts of agroforestry practices on livelihood of farmers in Namasagali Sub- County in Kamuli district. The study was carried out in five zones of the two villages of Kisaikye and Kavuule. Descriptive ...

The study focused on the effects of seasonal flooding on people’s livelihoods in Namasagali sub county kamuli district in villages of Kabaganda, kabanyoro and kaparaga. The study followed a case study design and employed ...

The study investigated the effectiveness of fisheries policies and regulations on Lake Victoria using Masaka district, Uganda, as a case study. It focused on the role of these policies and regulations in the sustainable ...

This study assessed the existing water resource management strategies for mitigating flooding along the River Nyamwamba in Kasese Municipality, Kasese District. The following objectives guided the study: i) to identify the ...

Probiotics play a crucial role in improving the water quality, growth, and resistance of fish against pathogenic organisms. They have shown great potential for application in aquaculture and could be safer alternatives to ...